1984 GMC, Model: P Truck Forward, GVWR: Class 2H: 9,001 - 10,000 lb (4,082 - 4,536 kg) Brake type: (NEW) Hydraulic disc front, drum rear, Chevy 350 cubic inch gasoline engine, Automatic, 156" WB, 171" x 58" x 84" work space set up as food truck, Stainless prep surfaces, 24" x 36", 18" x 60", 24' x 49", Arctic Air Freezer - 27" x 28" x 24", Silver King Refrigerator - 26" x 24" x 24", Ecolab Refrigerator - 26" x 24" x 24", 12" x 48" outside guest fold-up stainless counter for condiments, Bosch 2.5 gallon water heater, 220V shore hook-up, 2 - 3,500 W Powerhorse generators included, 40 gallon fresh water tank, 46 gallon waste water tank, 2 deep fryers, commercial exhaust fan, 100 lbs. Propane tank, Set-up to serve 200 meals per event.
Additional Prep Fees May Apply