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Great opportunity: Optional quick blade changing system for replacing the entire set of blades in just a few minutes.No tools needed to prepare for the cleaning process, sanitation and blade replacement.Adjustable cutting parameters to allow the maximum quantity of product to be sliced.Possibility to slice bone-in meats without chipping.Possibility to cut also crust frozen meats with a temperature of -4/-5 degrees.Extremely versatile with a wide range of cutting options.Cutting-edge design with continuous welding and rounded edges to ensure greater hygiene. 208 volts 3 phases (barely used)Additional Prep Fees May Apply