CMX Blending Carbonating System Is suitable for preparing fruit juices, juice beverages, carbonating mineral water and soft drinks allowing for clean, foam-free filling and excellent water deaeration. This unit was last carbonating and blending beverages, warm fill 60 degrees F.
Features:
Smooth automatic product changeovers
Efficient two-stage water deaeration
Syrup dosed in the water pipe train by high-precision mass flowmeters
Product quality and system monitored by 15″ touch panel
Syrup dosed by mass flowmeters with activated ratio Brix control
Location United Kingdom
Additional Prep Fees May Apply